Morgangastro 15L/30 lb Manual Meat Mixer, Stainless Steel Tilt Sausage Mixer with Removable Paddles & Hand Crank

The mixer handles up to approximately 15L/30 lb of meat per batch for preparing sausage filling, burger blends, patties, meatballs, meatloaf, and other seasoned meat mixtures. Actual capacity may vary depending on ingredient density and the amount of water, seasoning, sauce, or marinade added.

The 20L tank can be tilted after mixing, helping operators transfer prepared meat into trays, containers, sausage stuffers, or other processing equipment with less repeated scooping. The tilting mechanism can be secured during mixing to provide stable operation.

The integrated gearbox transfers movement from the hand crank to the internal mixing shaft for smooth and controlled manual operation. Rotating the side handle moves the paddle through the batch to help combine meat, seasonings, liquids, sauces, and marinades more consistently.

The stainless steel paddle moves ingredients throughout the tank to help distribute seasonings and liquids across the meat mixture. The paddle assembly can be removed after use, providing easier access to the tank interior and mixing components during routine cleaning.

The mixer can be connected to the compatible TC8-body motor for powered mixing when increased production requires electric operation. The TC8-body motor is sold separately and is not included with this manual meat mixer.

Four adjustable feet provide up to 40 mm of adjustment, allowing the mixer to be leveled on different countertops and work surfaces. The foot pads help improve stability, reduce unwanted movement, and protect the work surface during operation.