Hakka 2-Layer Electric Smoker with Timer & Temperature Control, 15 lb Capacity
Item Number:
DSH-S10E
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Hakka 2-Layer Electric Smoker with Timer & Temperature Control, 15 lb Capacity
Item #:
DSH-S10E
Authentic Wood-Fired Flavor, Indoors.
The 10L Countertop Electric Smoker: Precision, Capacity, and Convenience.
SMART TECH
Precision Digital Control
Achieve consistent results with an intuitive digital panel. Adjust temperatures from 86°F to 230°F and set timers up to 12 hours.
INNOVATION
Side-Loading Wood Tray
Replenish smoke flavor without losing heat. Add chips externally to keep the chamber sealed and internal temperature stable.
GOURMET GUIDE
Professional Smoking Made Easy
Unlock the full potential of your indoor smoker with our foolproof guide. From juicy Whole Chicken at 225°F to artisanal Cold-Smoked Cheese at 86°F, our precision temperature control ensures restaurant-quality results every time.
- Hot Smoking: Perfect for Beef Brisket, Pork Ribs, and Sausages.
- Cold Smoking: Ideal for delicate Salmon Fillets and various Cheeses.
- Efficient Power: 800W heating element maintains steady heat for up to 12 hours.
Got Questions? We’ve Got Answers.
What is the actual cooking capacity of this 10L unit?
The vertical design and two 11.02" x 9.45" shelves allow you to smoke approximately 10–15 lbs of food per batch.
Can I use this for cold smoking cheese and nuts?
Yes! The temperature range starts at 86°F (30°C), perfect for delicate items without melting them.
How do I manage smoke levels if using it indoors?
Place the unit near a range hood. The side-loading tray and adjustable rear vent help manage exhaust levels effectively.
Is it easy to clean after use?
Absolutely. The high-quality Stainless Steel body and removable racks make cleaning simple and hassle-free.
Attention CA Residents:
Attention CA Residents
WARNING:This product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
- $289.99
$399.99- $289.99/Each
- Unit price
- per
Design: 2 Layers-Black
Resources and Downloads
Specs
Length
17 Inches
Width
16 Inches
Height
15.68 Inches
Total capacity
10L (approx. 10–15 lbs food)
Shelf size
11.02 x 9.45 x 0.26 inches
Quantity
1
Weight
27.3 lb
Temperature range
30°C-110°C(86°F – 230°F)
Timer range
Up to 12 Hours
Material
Stainless steel
Voltage
110V/60Hz
Power
800W
Heating method
Electric heating
Authentic Wood-Fired Flavor, Indoors.
The 10L Countertop Electric Smoker: Precision, Capacity, and Convenience.
SMART TECH
Precision Digital Control
Achieve consistent results with an intuitive digital panel. Adjust temperatures from 86°F to 230°F and set timers up to 12 hours.
INNOVATION
Side-Loading Wood Tray
Replenish smoke flavor without losing heat. Add chips externally to keep the chamber sealed and internal temperature stable.
GOURMET GUIDE
Professional Smoking Made Easy
Unlock the full potential of your indoor smoker with our foolproof guide. From juicy Whole Chicken at 225°F to artisanal Cold-Smoked Cheese at 86°F, our precision temperature control ensures restaurant-quality results every time.
- Hot Smoking: Perfect for Beef Brisket, Pork Ribs, and Sausages.
- Cold Smoking: Ideal for delicate Salmon Fillets and various Cheeses.
- Efficient Power: 800W heating element maintains steady heat for up to 12 hours.
Got Questions? We’ve Got Answers.
What is the actual cooking capacity of this 10L unit?
The vertical design and two 11.02" x 9.45" shelves allow you to smoke approximately 10–15 lbs of food per batch.
Can I use this for cold smoking cheese and nuts?
Yes! The temperature range starts at 86°F (30°C), perfect for delicate items without melting them.
How do I manage smoke levels if using it indoors?
Place the unit near a range hood. The side-loading tray and adjustable rear vent help manage exhaust levels effectively.
Is it easy to clean after use?
Absolutely. The high-quality Stainless Steel body and removable racks make cleaning simple and hassle-free.
Attention CA Residents:
Attention CA Residents
WARNING:This product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
Resources and Downloads
Specs
Length
17 Inches
Width
16 Inches
Height
15.68 Inches
Total capacity
10L (approx. 10–15 lbs food)
Shelf size
11.02 x 9.45 x 0.26 inches
Quantity
1
Weight
27.3 lb
Temperature range
30°C-110°C(86°F – 230°F)
Timer range
Up to 12 Hours
Material
Stainless steel
Voltage
110V/60Hz
Power
800W
Heating method
Electric heating
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Hakka 2-Layer Electric Smoker with Timer & Temperature Control, 15 lb Capacity
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